Crios Torrontes

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Posted by on May 22, 2011

Crios winemaker Susan Balbo has made a name for herself as the top female winemaker of Argentina. In a country where men rule the wine industry, I was eager to sample her wines.

Balbo spent 25 years as a consultant winemaker for many wineries, and opened Dominio del Plata in 1999 as her own venture. Sadly, when I visited Mendoza, the winery and tasting room were undergoing remodeling and the tasting room was not open. Although I couldn’t sample the wines at the winery, finding a bottle of one of Balbo’s wines was not a problem: last year Dominio del Plata produced 3,000,000 bottles… one was bound to be sitting on the shelf of an Argentine wine store! :)

The Crios Torrontes has aromas of sweet, white flowers, pears and dried apricots. There is also a lot of apricot on the palate, followed by the softest finish that I’ve had in a Torrontes: very minimal acidity, and a touch of that green, Torrontes finish.

I found that the Crios doesn’t pack the “punch” that other Argentine Torrontes have, which could be a good or a bad thing, depending on one’s tastes. Its mildness will allow the wine to pair well with many dishes; on the other hand, if you are looking for a stronger, more acidic and more citrus-heavy wine, I would continue searching. That being said, this is the perfect “starter wine” if you have not tried a Torrontes: a lovely intro into the grape and its citrus flavors and light body.

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